Cafe Tiramisu

"In this unprecedented time, we are looking at all options to get through a very difficult period no small family business could possibly prepare for. Our employees are our number one priority, but we cannot keep their benefits at this time by ourselves. We need your help.
We would like to raise funds to help us pay our employees and keep their benefits during this time of closure due to the national health crisis. 100% of the funds will go to them. We ask that you consider making a donation to contribute. Every dollar counts, no donation is too small, and every dollar will have an impact on the livelihood of our employees. We appreciate your support and hope to reopen as soon as possible so our family business can continue to bring a little slice of Italy to you.
The Cafe Tiramisu Family"


Tucked away on Belden Alley, just a few blocks from the hustle and bustle of the downtown financial district, this charming spot has an immense history, serving bankers, attorneys, politicians, and travelers as well as locals celebrating special occasions. Cafe Tiramisu is known for their extensive wine list and authentic dishes such as Mediterranean Branzino, Prime Beef NY Strip, Bucatini Arrabbiata, Linguini and Clams, Truffle Stuffed Gnocchi, Cioppino, Chicken Scaloppine and Veal Meatballs, in addition to daily specials. And, no meal is complete without having the best tiramisu' in town for dessert. Whether it's lunch on the outdoor patio, or a business meeting in the intimate and elegant dining room, Cafe Tiramisu is great for any occasion

The food at Café Tiramisu is delicious and unashamedly simple, taking inspiration from the southern and northern regions of Italy. Head Chef Ruben Avila menu is fresh, seasonal there's always the pasta, but Chef Ruben Avila dishes up something quite unexpected: a brooding homemade squid ink Linguini crowned with a ripe burst of diced tomatoes, and succulent frutti di mare . with produce-driven; sourcing the finest local ingredients and letting them speak for themselves .

Something new

Our Signature Dish

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